Category

Wild Game

Contributor

Admin

Ratings

0

Comment (s)

0

Recipe

Ingredients
4eachvenison fillets (6 oz ea)
1tablespoongreen peppercorns
3ozbourbon whiskey
1salt
1pepper, freshly ground
1eachshallot, chopped
1/4cupred wine
1/4cupheavy cream
2tablespoonbutter
1tablespoonchives, thyme or parsley, fresh, chopped

Directions:

Soak green peppercorns in bourbon for 30 minutes or longer.

Heat butter in a saute pan. salt and pepper the venison on both sides and saute quickly, about 2 minutes per side (depending on thickness) for medium rare. Remove from pan and keep warm.

Add shallots to pan juices; cook 1 minute. Add green peppercorns and bourbon; boil 1 minute. Add wine and cook down to a fine glaze. Add heavy cream and continue cooking until sauce coats the back of a spoon. Add herbs and any meat juices. Serve sauce over venison.




Rate this recipe :

1   2   3  4   5  




Send this recipe to your friend(s)

Your Name :

Friend #1

Friend #2

Friend #3

Friend #4

Friend #5

Friend #6

Friend #7

Friend #8

Friend #9

Friend #10




Post this recipe to your blog or website





Enter Comment

Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):




Comments

Goliath Bible Figure Doll Spirit Warriors Tales Glory
US $10.00
End Date: Friday Sep-03-2010 5:35:03 PDT
Buy It Now for only: US $10.00
Buy it now | Add to watch list

The Bible In the Beginning '66 8 Photo Movie Lot L4
US $9.99
End Date: Friday Sep-03-2010 5:36:24 PDT
Buy It Now for only: US $9.99
Buy it now | Add to watch list

Bible Stories And Religious Classics by Philip P. We...
US $44.95
End Date: Friday Sep-03-2010 5:36:25 PDT
Buy It Now for only: US $44.95
Buy it now | Add to watch list

The Hillbilly Bible: John's Book
US $6.61
End Date: Friday Sep-03-2010 5:36:57 PDT
Buy It Now for only: US $6.61
Buy it now | Add to watch list

William Tyndale Translating the Scriptures Bible
US $19.95
End Date: Friday Sep-03-2010 5:41:06 PDT
Buy It Now for only: US $19.95
Buy it now | Add to watch list